Mix together the yoghurt, garam masala, chilli powder, lime juice, coriander and red chilli. Marinate the chicken in the yoghurt mixture for 5 minutes. Preheat the barbecue and cook the chicken under ...

Whether you love chicken tikka or Reshmi chicken kebab, a good grilled kebab platter for dinner with a side of ‘paratha’ and some mint chutney is all you need to boost those happy hormones.

Boil the soaked dal and meat with 1 chopped onion, 2-3 green chilies, ginger-garlic paste, and spices until tender. Form the mixture into small patties. Shallow fry kebabs in oil until golden brown ...

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It's low in calories and helps enhance the overall flavour of dahi kebabs. Avoid pairing them with tomato ketchup or any other sweet chutney. So, the next time you're craving dahi kebabs, keep these ...

Chicken keema, Onion , Green chilli, Garlic paste, Ginger paste, Red Chilli, Salt, Garam masala, Fennel powder ...

• Heat 2 tbsp ghee in a wok and temper cumin seeds. Next, add ginger, chopped almonds, chopped peanuts, cottage cheese, boiled potatoes, singhada atta, and salt. • Cook these ingredients on a medium ...