Rice pilaf is a very popular side dish here in the U.S., but despite this, the American perception of pilaf is a little limited. When you see rice pilaf on an American supermarket shelf or ...

and there's perhaps no rice dish more ubiquitous than rice pilaf. This isn't a specific type of rice, and it isn't just rice that's served in a ball shape — it's a dish with its own rich history.

In late 2012 we released our original report on arsenic in rice, in which we found measurable levels in almost all of the 60 rice varieties and rice products we tested. Our most recent testing and ...

What's the best rice cooker for 2025? Whether as a side dish or a meal staple, perfectly cooked rice is one of the most versatile -- and enjoyable -- foods you can make. There are countless ways ...

Bake until the tilapia is just cooked through, opaque, and flakes easily, 18 to 20 minutes. Garnish with 1 tablespoon ...

Union Blvd. in Bethlehem. There are also sides such as green beans, orzo, rice pilaf, spanakopita and Greek fries (with salt and oregano). For those with a sweet tooth, parishioners and volunteers ...

There’s just something about orzo that pleases everyone. Maybe it’s the small, rice-like shape or its comforting chew. Or perhaps it’s the fact that it cooks up in next to no time.

You could serve the chicken with rice pilaf or orzo and some simply prepared vegetables, such as steamed and buttered sticks of carrots and small broccoli florets. Seared chicken set in two ...

China National Rice Research Institute, Hangzhou, China.

By Melissa Clark Melissa Clark’s one-pan orzo with spinach and feta.Credit ... can round out with a baguette or some brown or white rice. And if you’re not up for grilling outside, you ...