You've done fries, wings, and pickle chips. It's time to put your appliance to the test and find out if an air fryer beef ...

Tender Braised Beef with Vegetables Transform a simple beef chuck roast into a rich and flavorful masterpiece with thi ...

This Sliced Herb Crusted Beef Sirloin Tip Roast Recipe is coated with a homemade spice rub, then seared and roasted for ...

Spices of all kinds can be added to a pot roast for depth of flavor, but certain citrus fruits can add even more flavor.

Tom's twist on one of the nation's favourites - roast beef. This dish requires requires a 24 hour marinade - but it will be well worth it. To marinate the beef, mix the treacle with 100ml/3½fl oz ...

Pot roast is one of those ultimate comfort foods, which is how Ina Garten's Company Pot Roast became quite the popular dinner ...

The result was tender, succulent and flavorful – truly not my momma's pot roast." Prewett's recipe also allows for substitutes. Note: If using beef instead of venison, choose a chuck roast or ...

Who knew ground beef could be this competitive? These 31 leftover dishes prove that the fight doesn’t end after dinner. From comfort food classics that double as peace offerings to creative twists ...

Beef roasts such as this can go by different ... Bone-in roasts: Figure about 1 pound per person if that is your main dish. A 10-pound roast will feed 8-10 people. Boneless: Allow about a half ...