One of my favorite simple roasted vegetables is eggplant, by far – it is simple to prepare, and with just a bit of olive oil ...

Wondering what to do for New Year? Check out our list of the best New Year parties and events at the top restaurants in ...

Nabil Attar, a Syrian refugee and successful restaurateur in France, reflects on his journey from escaping Assad's regime to ...

For Syria's diaspora in Europe and rights advocates, vanishing welcome mat is triggering alarm; many refugees say they fear ...

The holidays are a time to feast, but our nutritionist says try to indulge with your gut in mind. Emilie Davis is joining us ...

Longtime local treasure puts fresh energy into reliable dishes in new digs.

This Caesar dressing recipe captures all of that classic, creamy, savory goodness as the original, but in vegan form.

These six delicious and easy-to-make dips curated by Simran Vohra, Recipe Curator, NUUK, are sure to impress your guests and ...

Enjoy these raita recipes as a side dish with parathas, biryanis, or as a dip with snacks. They’re not just tasty but also ...

Cut open your hero rolls, slash some mayonnaise on the bread — or hit it with some balsamic glaze, olive oil and red wine ...

Asi Adorian, who operates Dahab Falafel food truck in Durham, is proposing a Middle Eastern eatery and bakery in Somersworth.

Growing up, the holidays always had an air of magic in my house. The smell of cinnamon and pine would dance through the rooms, and the soundtrack of ...