A fresh baguette tastes best with butter, but given the current prices, getting creative is sometimes beneficial. A ...

The crust of baguettes made with flour milled in a French style and with grain relatively low in protein should tear easily and not show any toughness. The inner crumb should be a pale cream ...

A fresh baguette tastes best with butter, but with current prices, you might want to get a little creative. A cold stuffed ...