Starbucks’ newly expanded winter menu introduces the Cortado, which is made with three ristretto shots of Blonde Espresso and steamed whole milk. There’s also a Brown Sugar Oatmilk Cortado, which is ...
If it’s too crumbly, add a bit more flour, 1 tablespoon at a time. Wet your hands and shape the falafel mixture into small balls or patties, about the size of a walnut. Heat oil in a deep pan over ...
Alongside the traditional cortado, stores will also offer a new brown sugar oatmilk cortado. This will be a “non-dairy twist” on the classic, featuring blonde espresso, steamed oatmilk, and notes of ...