The Korean Embassy in Iran on Dec. 12 hosted a gimbap (seaweed rice roll) workshop for Korean-language students at Tehran University. Each table had a selection of ingredients to make the food: strips ...
SINGAPORE – A friend enamoured with making miso soup during the Covid-19 lockdown ... Watching her friend add dry wakame seaweed to the traditional Japanese heart-warmer, the 28-year-old was ...
“I recently bought 5 kilograms of salt,” Lee Young-min, a 38-year-old mother of two children, said as she made seaweed soup in her kitchen in Seongnam, just south of the South Korean ...
Herald restaurant reviewer Ron MacKenna travels throughout the country reviewing some of the finest eateries in Scotland. You'll not find many people who would be too disappointed to do that job. You ...
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