To make smoked brisket, keep it at a steady heat of 250 degrees Fahrenheit. The low and slow method allows the ... the brisket at a lower temperature of 225 degrees for an even more tender finish ...

Hearty Southern-Style Slow-Cooked BBQ Brisket Recipe Sink your teeth into this tender and flavorful Southern-Style Slo ...

Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt. Cook on low for 8 hours. Remove to a bowl and shred. Return to the slow cooker ...

but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large, heavy-based frying pan over a high heat. Rub the oil all over the brisket joint, then season well ...