This will typically take about 3-4 hours, but cook time can vary depending on the roast size and smoker consistency. Every 45-60 min. you can baste the prime rib with melted beef tallow or spray ...

Top sirloin roast and sirloin tip roast sound similar and can both make for a good meal, but they two are far more different ...

Prime rib is one of our favorite Christmas roasted meats. I usually roast a 6 lbs standing prime rib for Christmas if it’s ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast.

Chef Leif Benson, Oregon’s culinary ambassador, joined us to share his special recipe for Reverse Sear Prime Rib Roast. For recipes and more information, visit the Oregon Beef Council website.