Are you ready to elevate your seafood experience? These Chargrilled or Smothered Oysters deliver smoky, buttery, and s ...

It's the height of oyster season in South Carolina's Lowcountry. Try out this recipe we first shared in 2017 for smoked oysters with creme fraiche and saltines. It comes from celebrated ...

More than 110,000 oysters were planted and raised through oyster gardening in Virginia in 2024, a near-record, environmentalists said. The Chesapeake Bay Foundation hosts oyster gardening programs ...

Smoked salmon is available from Irish, Scottish ... depending on the intensity of the salmon’s smoky flavour,” he says. Oysters, which are very rich in iodine, go particularly well with dry, mineral ...

"When the temperatures start to drop in Charleston, South Carolina, it's time for an oyster roast," Juan and Gee Smalls, the chefs and owners of Virgil's Gullah Kitchen and Bar in Georgia ...

The oysters that were served at the event have since been recalled. An event celebrating the top restaurants in Los Angeles left at least 80 people sickened with norovirus due to an outbreak ...

By winter, August’s humid cloak is long gone, freeing up temperate breezes that whirl in from the cooling waters of the Atlantic—a time locals know in their bones as oyster season. James ...

The contaminated oysters were sold under the brands Fanny Bay, Buckley Bay, and Royal Miyagi and harvested between Dec. 1 and Dec. 9, 2024, from British Columbia (BC), Canada, according to the U.S.

Further cases in a deadly Listeria outbreak have prompted authorities in the United Kingdom to again warn vulnerable people about the risks of eating cold-smoked and cured fish. Since 2020 ...

From protein to globally-inspired pastries, trend experts help us peek into the crystal ball to predict what will be on the ...

Oyster farmers on the New South Wales south coast believe this could be the biggest and busiest Christmas in nearly a decade. They are in the thick of harvesting oysters from their estuaries and ...