The star of the show, of course, is the sourdough starter. Starters can be used at almost any time, but many bakers agree that it's best to use the starter when it's at its peak. But what does ...

Usually consisting of an avocado mixture smeared on a piece of lightly toasted sourdough bread, you can give it a fun upgrade by switching out the usual bread for an English muffin instead.

Day 4 Discard half of the starter, then repeat the process from the previous days. It should have started to look almost sponge-like. Day 5 You should now have a starter with plenty of small bubbles.

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Oregon Sourdough plans to open a new bakery and retail location Monday at 485 NE Stephens St. in Roseburg. Kyle Bailey is the news director for News Radio 93-9 FM and 1240 KQEN.

If you’ve ever gone through a breadmaking phase, you’ve likely dabbled in creating your own sourdough using either a starter of your own or one given to you. However, if you weren’t familiar ...