Madras Dosa Co. announced the opening of its first location in New York City, set to open on Friday, January 17. The fast ...

Sri Lankan cuisine, often overshadowed by Indian food, offers a rich blend of flavours, making it a distinct and diverse ...

While North Indian food often consists of chicken, lamb, and vegetables with thicker sauces such korma curry, vegetarian South Indian foods tend to have lighter and spicier sauces. We are generalizing ...

Desi’ restaurants selling Indian food abroad can now get the Annapurna Certificate from the Indian Council for Cultural ...

Seventh-generation Indian-South African Candice Naidoo knows the spices for the world’s best masala grow in South Africa. Born and raised in a small village on the outskirts of Durban, South ...

Semma is known to showcase the rich and diverse flavours of regional South Indian food. Here's how the Michelin Guide describes Semma: "This is authentic Indian cooking that doesn't pander to ...

Thai cuisine is one of the tastiest and most versatile in Asia, offering a huge variety of salads, soups, curries, fried ...

“It’s always a rewarding time. Everyone is so lovely. We had a few people come in and volunteer to help run food so everyone got their meal in a timely manner. We get a lot of families coming through, ...

Little did they know that decades later their Satya South Indian Restaurants would be providing a service for their community much greater than they could ever imagine - free Christmas meals and a ...

Deepika Padukone and Ranveer Singh welcomed their daughter Dua this September after almost 6 years of marriage. Some time ...

Murthal’s Amrik Sukhdev Dhaba has landed on the TasteAtlas’ list of top 100 restaurants in the world, along with six other ...

A group of Gujarati women in New York has revolutionized food delivery for Indian professionals, providing home-cooked meals, much like Mumbai's dabbawalas, overcoming the city's food licensing ...