The fiery kick of thecha, when combined with the creaminess of paneer makes this dish a match made in heaven, that'll leave ...

"Another way to up your gravy game is to add shawarma spice so it becomes a mix of sweet, spicy and salty flavours.” Some gravy recipes can be made a few days in advance which will save you time ...

Dry roast all the ingredients of the Malvani masala in a pan and coarsely grind them. Mix in the chicken and then water. 7. Cover and let it cook on low flame for about 40 mins till the gravy thickens ...

Use hot Italian sausage if you like spicy gravy or sweet Italian sausage or maple patties for a touch of sweetness. Just don't forget to remove the sausage from the casings for this gravy upgrade ...

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