Mumbai, the city that never sleeps, is home to a vast and vibrant food culture. From street food to fine dining, the city's ...

Tomato chutney is a deliciously tangy and subtly spicy spread that you can whip up in less than 15 minutes. It's as simple as ...

Whether you're serving them as a tea-time treat, a breakfast option, or a party starter, this snack is sure to win hearts.

Chutneys can turn the most boring food into something tasty. And India is a land known for its interesting chutneys. Here are ...

Blend soaked mixture with grated beetroot into a smooth batter. Let the batter rest overnight or for 6-8 hours. Add salt, ...

This mooli chutney is versatile, healthy, and incredibly flavorful. It can transform the simplest of meals into a feast and ...

When hunger strikes and time is short, quick yet delicious dinner recipes come to the rescue. Indian cuisine, known for its ...

Idli is a light breakfast which is made with Quinoa and lentils to make a healthy breakfast with protein. A dish with protein ...

Celebrate National Bloody Mary Day with 7 cocktails from a basic Bloody Mary recipe to simple variations and creative twists ...

Tomato chutney: How a side dish from the Indian subcontinent conquered the world This tangy and occasionally fiery delight has managed to capture hearts and palates globally. Over time ...

Dosas are all about the accompanying dipping components. I dipped my dosa into the cup of sambar, a lentil-based, spiced sauce close to soup consistency, and also spicy tomato chutney and coconut ...