Starchy types include potatoes, corn and beans, while non-starchy types include broccoli, tomatoes and zucchini. The key distinction between the two lies in their total content of starch ...
Moussaka is a layered casserole of eggplant, minced meat and bechamel sauce that reflects the rich history of Mediterranean and Greek cuisine. A classic French dish of chicken braised in red wine, ...
such as house-cured anchovies with Gaeta olives on a bed of arugula ($15), Italian-style eggplant Parmesan (more of a layered casserole than an eggplant "steak" covered with mozzarella ...