Low sugar intake by mother during pregnancy lowers risks & continued restriction after birth increases benefits, finds study ...

Many drinks, sauces, and breakfast foods – favourite among the kids contain more sugar than you might realize. Eating these ...

On her birthday four years ago, Jayne Jones thought she had a stomach bug. "It got so bad, my husband took me to the ER," ...

A low-sugar diet in utero and in the first two years of life can meaningfully reduce the risk of chronic diseases in ...

The notion that all low-fat foods are heart-healthy is a misconception. Many low-fat products add sugar or refined carbs to ...

Supermarkets often label foods as 'healthy,' but many such products contain high levels of calories, sugars, and artificial ...

Eating too much sugar can lead to a condition called insulin resistance, which can cause a fatty liver, type 2 diabetes, or cardiovascular disease. Learn more, ...

Keeping strict control of sugar intake in early life may have a major impact on reducing the risk of chronic disease later in adulthood.Researchers from the University of Southern California’s Centre ...

Samantha Rukh Prabhu recently revealed that she is on a strict anti-inflammatory diet. But what is it and what are its benefits?

Researchers found that less sugar in childhood — and in the womb — is linked to decreased risks of diabetes and high blood ...

All sugar that is added to our food is classified as ‘free ... as the fibre in fresh fruit makes you feel full. Free sugars are not necessary for a balanced diet. Image caption, The recent ...