The very first time I ever tried the prime rib 500 rule (AKA the perfect prime rib recipe), it turned out amazing! In fact, it was such a hit with everyone that I made prime rib again the next ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime ... Reverse sear: This method cooks the roast slowly in a low oven and then gives it a blast of heat at the ...

"I completely encrust the thing with salt and cracked pepper for at least five days before I cook it," Brown tells ... His 5-day seasoning method for rib roast is known as dry curing, which ...

Cooking a prime rib roast is straightforward, but you might run into some confusion at the butcher counter: Should you buy a prime rib roast, or a standing rib roast? Here’s everything you need ...

If you’re not making prime rib for Christmas (or headed to Chinatown for Peking duck!), you might consider Genevieve Ko’s new recipe for a miso-marinated pork roast: economical, easy and fanta ...

you can cook it for a slightly longer time at a consistently lower temperature, such as 325°F. Try this Prime Rib Roast with Horseradish Cream recipe for that approach. How long to cook prime rib ...