So why not do something unexpected for spring and summer and make a delicious lemon cake with a surprising ingredient ... that fits into a baking sheet to catch the glaze when you pour it over the ...
I should know, as I spent seven years cooking my way through the Barefoot Contessa's entire 1,350+ recipe repertoire ... I'm with Ina that a pool of creamy polenta is the easy, delicious base ...
Use any kind of mixed fresh berries you choose, just keep the amount the same as is specified in the ingredient list. As the cake bakes, the batter nestles around all the fresh fruit, cooking it just ...
I’m holding out for Carolina Gelen’s lentil tomato soup (above), a five-ingredient pantry wonder that you’ll want to bookmark for when summer produce thins out for good. View this recipe.