A dry growing season made for mixed results in the pumpkin crop this year, and irrigation played a big role in the survival ...

Warty pumpkins are basically botany experiments, and over the last several years, the knot-infested pumpkins have become a ...

Squash skin is edible, but if you eat it will depend on the type of squash and its preparation. Find out which squash peel ...

Although it doesn’t really taste like mashed potatoes, the naming of this mashed potato squash... The post Mashed Potato ...

Now that October is here, we have our final crop to harvest – 24 varieties of pick-your-own pumpkins, squash and gourds. This ...

There are two common types of squash - summer and winter - which are members of the Cucurbitaceae family along with pumpkins ...

Illinois produces the largest number of pumpkins in the country. But climate change is making it more difficult. Here's how ...

The club offered a variety of sessions, including arts and crafts, sports, and other physical activities. Some of the summer's highlights included fruit skewers and smoothie ... a racket sport ...

Delicata squash deserves to be on your culinary radar. It's creamy, sweet, and there are several ways to enjoy it in recipes.

While determining when to pick your butternut squash, you will also want to check the color of their rinds. The fruits, which ...

Time Since Planting: If you’ve tracked your planting date, you can estimate when your squash should be ready. After about 3-6 ...

Food writer Holly Ebel says hearty vegetables and pungent spices — clove, cinnamon, nutmeg — are replacing the tastes of ...