Squash skin is edible, but if you eat it will depend on the type of squash and its preparation. Find out which squash peel ...

Squash is one of the most versatile ingredients you can have in your kitchen. It’s perfect for creating all kinds of meals, ...

Now that October is here, we have our final crop to harvest – 24 varieties of pick-your-own pumpkins, squash and gourds. This ...

There are two common types of squash - summer and winter - which are members of the Cucurbitaceae family along with pumpkins ...

Delicata squash deserves to be on your culinary radar. It's creamy, sweet, and there are several ways to enjoy it in recipes.

While determining when to pick your butternut squash, you will also want to check the color of their rinds. The fruits, which ...

Groff prefers to be done with the growing season by Thanksgiving, which keeps the squash fresh, so he starts planting in ...

We have dozens of squash types from which to choose. The prolific zucchini plant is a type of summer squash. It has a thin skin, high water content and a shorter shelf life. Winter squash include ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler traveling she joins ...

Of course, no fall list is complete without including pumpkins. While you may be tempted to categorize them as vegetables due ...

Once established in the spring and early summer, delicata squash plants are some of the best we grow, but they don't hold up ...

As the seasons transition from summer to fall, one sure sign that autumn has arrived are the prevalence of pumpkins at local stands and in pumpkin patches.