Julien’s Farm Store, a small cafe and bakery, opened a year ago with no publicity or even a website, just a sign with a few balloons at the end of the driveway in rural Granby and some photos of its ...
Related: This Whimsical Dessert Shop in Illinois is What Sweet Dreams Are Made Of Now, let’s talk about the ambiance because, ...
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Fairhope Chocolate
pastries, hot chocolate, and so much more. I first fell in love with Fairhope Chocolate when I saw their Instagram account showcasing their wizarding week, which includes chocolate frogs. I instantly ...
Whether you’re looking for a quick coffee and croissant before work or rounding off an indulgent weekend, here’s where to get ...
After a short hiatus, an eatery once based in Cazenovia is reopening with a new name, but the same great food, in Syracuse.
Madeleine’s Original Portuguese Egg Tarts is at 198 Tanjong Katong Rd, Singapore 436997. Visit its Instagram for more information.
Eduardo’s Pastry Kitchen, 5950 River Oaks Blvd,, 214-531-4830 Critic’s Choice: Swiss Pastry Shop, 3936 W Vickery Blvd,, ...
The co-founder of fast casual Italian brand Coco di Mama is to open a restaurant and bakery in London this winter.
Taking the bakery first, that'll be run by Head Baker Keren Sternberg (previously Head Baker at Layla). There, expect breads ...
Manufacturer of frozen cakes and pastry products in China adds geographic reach to Mondelēz’s growing cakes and pastries ...
Mondelez acquired a majority interest in Canada-based Give & Go in 2020. Two years later it finalised the purchase of Chipita ...
Mondelēz International has announced plans to acquire a majority stake in Evirth, a Chinese manufacturer of cakes and ...