Add this Chocolate Tart Crust to your recipe box, it is simple to make and tastes amazing. This shortcrust is buttery, r ...

Blind baking option 2: Heat your oven to 375°F, then place a second pie tin (aluminum works well for this “sandwich” method) ...

I'm a huge fan of any kind of homemade pie. While it bakes, the buttery aroma wafts through the house and fills me with ...

This deliciously cool pie can be added to your recipe box and Christmas dessert line-up. Featuring a four-ingredient chocolate wafer crust and a creamy peppermint filling, it captures the best of the ...

On camera, the resulting "pie" looks similar texture to Chess Pie, a classic Southern dessert with a simple ingredient list.

Jamie Eskelson knows how to make a great no-knead bread. It’s fluffy, flavorful, and easy to make. Jamie Eskelson comes from ‘JAMIE COOKS IT ...

Celebrate Dark Chocolate Day on January 10 with delicious recipes! Indulge in rich fudge, brownies, cookies, and more for the ...

1. Put the dough on a work surface and roll it out into a rectangular layer 0.5 cm thick. 2. Spread the filling on top, ...

Quiche is an open, savory pastry made from shortcrust pastry, the filling of which is filled with a mixture of cream, milk, ...

Use ready-made pastry and this seafood tart’s a cinch – serve it with a green salad dressed with lemony vinaigrette. Preheat the oven to 180C/350F/Gas 4. Mix together the eggs, cream and ...