The best part: I didn't spend tons of time on it thanks to refrigerated pie crust. Watch your mini tarts around the 13-minute mark to make sure they don't brown too quickly. If you'd like, sprinkle ...

Wines for fall season pairings. Tasting notes for white, red and sweet wines from the Italian regions of Sardinia, Tuscany, ...

Get that homemade taste in a fraction of the time. Learn how to make canned cherry pie filling taste better with a handful of ...

baker A.J. Perry creates an old-fashioned apple pie that exudes sweet-tart apples in a perfectly buttery crust. A touch of lemon enhances every gently spiced bite of seasonal pie. Cheddar cheese ...

Take the classic formula for a Black Forest cake and turn it into a layered cream pie that overflows with chocolate, cherry, ...

These tasty apple recipes are the perfect way to use up your apple season haul. Make delicious apple snacks, appetizers, side ...

Superstar Master Sommelier Laura Maniec talks about why a lesser known northeast Italian region became her go-to area for ...

Spiced Apple Cake, Cinnamon Bun Apple Pie and Apple Crumble celebrate the season with fall fruits and cinnamon.

Whichever recipe you choose, one thing is for sure: you won’t be able to stop at one slice. From stacks and stacks of sweet Portuguese tarts (with a very untraditional touch of sticky, gooey burnt ...

Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the Japanese dish using brownies, Oreos, fruit and chocolate. The trend ...

Microwave 1 stick cut-up unsalted butter in a medium microwave-safe bowl until just melted, 40 to 50 seconds. (Alternatively, ...