Regular French toast is nothing to sneeze at. You dunk thick slices of bread into a creamy, sweet custard (or ice cream), and fry the enriched bread in a buttery frying pan. The result is a ...
Thick slices of fluffy milk bread are fried to perfection and topped with sweet condensed milk and butter. The Hong Kong-style French toast, also known as 西多士, or sai-do-si, is a staple in ...
Start your day in breakfast bliss with my easy and delectable French Toast Bites ... Use an uncut loaf of white bread and cut two slices about two inches thick. Cut off the crusts, then cut ...