There are tons of poke spots across the United States, but did you know that poke's roots are actually based in Hawaii? Here's how poke bowls became so popular.

These variations offer a unique twist on the traditional Hawaiian poke, allowing you to explore different flavors while keeping the essence of the dish intact.

Meaning to ‘slice’ or ‘dice’ in Hawaiian, poke most commonly features sliced ... (including an aubergine variety below), the traditional dish uses ahi (yellowfin or bigeye) tuna, with ...

Poke, or raw diced fish, is a Hawaiian dish that’s gained mainstream, global popularity in recent years. If you’re chronically craving sashimi, but looking for a twist, it’s a perfect solution.