When you go to make a dish with udon noodles, the question of whether to use dry or fresh noodles might cross your mind.
Japan's beautifully crafted cuisine features noodles that are as world-famous as their neighbors. You've surely delighted in ...
TAKAMATSU—Kagawa Prefecture is so proud of its specialty “udon” noodles that it believes people will enjoy bathing in the ...
The humble udon noodle has for centuries been a source of passion and pride in Kagawa Prefecture. But times change, and sales of the chewy wheat-flour specialty are on the decline. Now ...
This healthy udon noodle soup combines heady “umami” Japanese flavours with fresh veg and springy, chewy noodles. You can find most of the ingredients in an Asian supermarket. For the miso ...