With just a few simple steps, you can achieve a delicious rump steak that’s juicy and full of flavor. Here is how to cook ...

Here's a look at the most popular cuts of beef and when to use them—plus some thoughts to keep in mind when you're ready to ...

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really ...

Rump roast is also a decent backup, but be sure to snag a piece with decent fat marbling. How much salt does shredded beef need?The key to making large ... and it will keep you from over- or ...

Use your choice of steak; fillet would also be good but is more expensive than rump. If you have time, leave the beef to marinate for longer.

When the term "London broil" first spread through America, it referred to a lean cut of beef, like flank steak or round, tenderized with a marinade before cooked under a broiler and sliced against ...

Everything old is new again with the 2019 edition of the Forbes 30 Under 30, our annual list chronicling the brashest entrepreneurs across the United States and Canada. From creating milk without ...

The FIFA Under-17 World Cup will be held annually instead of biennially, with the next five editions from 2025 to take place in Qatar, world soccer's governing body said on Thursday. Germany have ...

Add beef; cook, stirring and breaking up with spoon, until no longer pink, 7–8 min. Drain; return to skillet. Add cinnamon, cumin and pepper; cook 2 min. Add carrots, soup, tomato paste and 1/2 ...

It’s hard to imagine that freedom under the pressure of a Grand Slam match — or even something on a par with the Ryder Cup. For Fritz, fresh from his first U.S. Open final, it was a relief not ...

Uruguay's Under-20 World Cup winners will follow in the footsteps of previous star players and give Marcelo Bielsa plenty of talent to develop for the seniro side. Uruguay beat Italy 1-0 on Sunday ...