Discover how to bake a delicious, gluten-free Irish Soda Bread with just 5 simple ingredients. Perfect for those with dietary restrictions or anyone looking for a quick, easy, and traditional bread ...

Unlike a yeast bread, this quick bread doesn't make you wait for it to rise. Soda bread has four very basic components: flour, baking soda (hence the name), salt and buttermilk. Without yeast ...

Put the wooden spoon handle on top of the bread then push it down until you feel the baking tray at the bottom. This mark is the first half of the trademark soda bread cross. Repeat with a line at ...

If this colour is quite strong it indicates that there is excess soda in the bread and this can react slightly with the acid in your stomach and cause indigestion, but isn’t harmful in small ...

Mix the flours in a large bowl and rub in the butter. Add the salt and sieved bread soda. Lift the flour up with your fingers to distribute the salt and bread soda. Add the beaten egg (if using ...

Sial Paris has become one of the must-attend events for the food and drink industry. This week's event was no different ...

This easy pumpkin bread is my go-to whenever I want something cozy without spending all day in the kitchen. It comes together ...

Dairy products aren't always essential for creating something delicious, and these unexpectedly dairy-free kitchen staples ...

Although yeast is a popular leavening agent for making bread, it is not advisable to use it in place of baking soda. “The mechanism is completely different,” says Gan. “Yeast is a living ...