So what makes this prized recipe so good? It’s the secret bread ingredient. Bread pudding is traditionally made with old ...

A wild mushroom sauce complements the crumbly texture and intensely rich taste of black pudding very well, as does a whisky, onion and cream sauce. Grilled black pudding and cherry tomatoes served ...

The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...

Cinnamon bread fusion will get you in the mood for the brightest day. Bread pudding is rich and one of the most comforting foods that can help you get through a tough day! Our soft brioche and ...

Served with a cinnamon flavored whiskey sauce. Brush base and sides of a shallow baking dish with a little butter ... Bake at 190 degrees C for 40-45 minutes or until the plums are tender and ...

Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

We're talking a limited-release rye whiskey, new hot sauce, innovations in discreet smoking and sustainable shirts ... Why we want it: They're sharp, easy to wield and come in every conceivable ...

Next, in a large mixing bowl, mix eggs, egg yolks, scotch, sugar, salt, heavy cream, half and half, cinnamon, nutmeg and whisk. When everything is mixed well, add bread and mix. Finally ...

Butter all of the bread ... the pudding if you wish. Bake for about 35 minutes until golden and bubbling. We know that you love to cook, and we wanted to provide you with a searchable recipe ...

At Ri Ra Irish Pub in Las Vegas, this gorgeous sweet finale is made with freshly baked vanilla cinnamon bread pudding, topped with whiskey caramel sauce and whipped cream. “At Ri Ra, we offer ...