Add the kale to the dressing and massage the leaves until tender, 30 seconds to 1 minute. Add the cooled pasta and squash, ...

Although it doesn’t really taste like mashed potatoes, the naming of this mashed potato squash... The post Mashed Potato ...

There are two common types of squash - summer and winter - which are members of the Cucurbitaceae family along with pumpkins ...

Groff prefers to be done with the growing season by Thanksgiving, which keeps the squash fresh, so he starts planting in ...

By Tanya Sichynsky Kay Chun’s squash and spinach salad with sesame vinaigrette.Credit...Joel Goldberg for The New York Times. Food Stylist: Barrett Washburne. With the arrival of cooler ...

Delicata squash deserves to be on your culinary radar. It's creamy, sweet, and there are several ways to enjoy it in recipes.

Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.

Next, we simmer kabocha squash (also known as Japanese pumpkin) with coconut milk, ginger, and Thai red curry paste, for a fragrant soup with a subtle kick. And don’t forget the pumpkin seeds!

My white trash recipe is festive, nostalgic, and full of sweet and salty flavors! I make it with classics, like Chex, M&Ms, and white chocolate for a fun, no-bake recipe that even my kids can put ...

From 30-minute meals to slow cooker favorites, these simple, family-friendly recipes will keep you inspired all week long.