Today, Whole Foods Market's Trends Council unveiled their top 10 anticipated food trends for 2025 in the retailer's 10th ...

Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

It's true, these Thanksgiving dessert ideas are so good, you'll be dreaming about them! Bringing in some of the best fall ...

This vegan chocoflan blends caramel flan with chocolate cake, using silken tofu and agar agar to achieve a creamy, egg-free texture. This decadent plant-based dessert is perfect for the whole family.

whole grains, and legumes. You can choose whether you want to include meat, seafood, fish, poultry, dairy, or eggs, but the ratio of plant-based to other foods is the key You can lower your risk of ...

Vegan diets can contain more UPFs on average ... as well as people following whole-food plant-based diets themselves. "It's important to look at what's actually in the ultra-processed foods ...

Come 2025, you’ll be boiling sourdough pasta, hosting tea parties, and sprinkling seaweed salt on everything, according to Whole Foods’ just ... Foggy Chantilly Cake (a chocolate cake with ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

AUSTIN, TEXAS— Whole Foods Market’s predictions for 2025 food trends single out international snacking, including chamoy candy, mango sticky rice chips and a chili crunch oil edamame and nut mix.