You'll be surprised at how good this yellow squash relish is. It's an unusual and delicious way to use summer squash. Sweet and tangy, there are endless possibilities for how you can serve it.

Wondering if you can eat butternut squash skin? Learn the benefits, texture, and tips for preparing and cooking butternut ...

Fresh yellow squash and zucchini are dredged in ... A simple and easy recipe for canning homemade Zucchini Relish. This tangy ...

This video demonstrates techniques for cutting summer squash. Zucchini and yellow squash are generally eaten cooked; however, you can eat them raw, especially when quite young and small. Cutting ...

Delicata squash deserves to be on your culinary radar. It's creamy, sweet, and there are several ways to enjoy it in recipes.

Tender fritters showcase versatile summer squash, which is mixed in a white bean and garlic batter, fried till crispy, and ...

Butternut squash is a type of winter squash with pale orange skin and a bright orange interior. Both the skin and the flesh are hard and firm, and it’s shaped almost like an elongated pear.

This warming cheesy butternut squash and potato bake is totally vegan and excellent for a fall dinner with your favorite ...

Freeze cooked or pureed squash in plastic bags or firm containers for 6-8 months. Squashes and pumpkins are amongst the most versatile of vegetables, and work well baked, roasted, stuffed ...

Lattes aside, pumpkin and warming spices are a natural pairing that lends itself to sweet and savory dishes alike. To upgrade ...

Squash skin is edible, but if you eat it will depend on the type of squash and its preparation. Find out which squash peel ...