network based identifiers) together with other information (e.g. browser type and information, language, screen size, supported technologies etc.) can be stored or read on your device to recognise ...
Guaranteed to convert even the most adamant zucchini haters ... randomly assigned identifiers, network based identifiers) together with other information (e.g. browser type and information ...
Authors should provide at the time of submission a short paragraph explaining why their work justifies urgent publication as a Communication. Ideally, a Full paper in Food & Function should follow ...
If you have leftover roasted vegetables, zucchini (see page 200) or even broccoli fritters (see page 199), warm them and add to the bowls. You can also repurpose a leftover salad or simply slice ...
Add the ginger, garlic, onion and zucchini to the pan and stir-fry for 2-3 minutes, or until the zucchini is softened. Use a slotted spoon to remove to a plate, leaving the oil in the pan.
And don’t even get us started on the air-fried zucchini fries! These are not your average fries – they’re a nutrient-packed, lower-carb alternative without the calorie overload. Recipe ...
Mapo tofu is a traditional Chinese dish that is typically served with pork mince. Brisbane-based chef Louis Tikaram offers his vegan alternative heroing tofu. Credit: Jiwon Kim ...