Liner operator Hapag-Lloyd announced new surcharges ahead of a possible January strike by the International Longshoremen’s Association at East and Gulf Coast ports.
While agrochemicals could boost yields temporarily, their long term overuse often resulted in lower productivity due to soil exhaustion and pest resistance, he said, adding that it also created a ...
A general rule is that leftovers should be consumed within five days of cooking. Week-old food may look and smell OK, but some pathogens, like Listeria monocytogenes and Clostridium botulinum, can ...