Orange peels can enhance your cooking with their zest and nutritional benefits. Use them to create tasty marmalade, flavor-infused tea, powdered seasoning, unique jam, and aromatic oil.
Peel out 2 oranges. Gently scrape the white region from the orange peel using a spoon. Remove as much as possible. This will reduce the bitterness. Chop the orange peels finely. Soak tamarind in water ...