本文转自：天眼新闻当冬雪覆盖寨前的梯田，一碗热腾腾的苗族米酒便成为抵御寒意的最佳伴侣。无论是辛勤劳作归来的村民，还是慕名而来的远方客人，都能在这香气氤氲的琼浆中感受到浓浓的暖意。苗族人相信，米酒不仅能暖身，更能暖心。在这样一个季节里，一口温润的米酒， ...

Red wine vinegar is made by fermenting red wine, so it's understandable that you might wonder whether it contains alcohol.

Get the most out of your dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of ...

The Cider, Perry & Rice Wine market includes fruit wines such as cider (made from apples), perry (made from pear), and rice wines, such as Sake. Palm wines and similar beverages are also included.

Researchers from Stanford and Chinese Academy of Sciences affiliate find evidence that people were drinking mijiu far earlier ...

Asahi Shuzo, the company behind the sake brand Dassai, has plans to ferment sake on the International Space Station in 2025.

Right on time as New York wine bars level up — and look beyond ... like the Sunn’s spicy tuna mayak kimbap. In addition to rice, for a twist, she uses Rice Krispies with yellow beet ...

A group of international researchers has uncovered evidence that people in southeast China’s Zhejiang province were fermenting rice into the wine known as mijiu some 10,000 years ago – far ...

Pair Christmas cookies with the perfect wines! From gingerbread to shortbread, discover 20 festive pairings for your holiday ...

Old Japanese Drink to its “Intangible Cultural Heritage of Humanity” list. More specifically, UNESCO added the "traditional knowledge and skills of sake-making with koji mold in Japan." ...

Naomi Cooper, deputy director for Maui Hotel & Lodging Association, said it’s places like the upcountry Kula Lodge that make ...