大江网/大江新闻客户端讯 冬已至，寒风起，是时候腌制腊味了。相信金黄诱人的南安板鸭、醇香扑鼻的安福火腿、脆嫩爽口 ...

Winter has arrived, and with the cold wind comes the perfect time to prepare cured meats. The tempting golden Nan'an salted duck, the rich aroma of Anfu ham, the crispy and refreshing stir-fried ...