During my recent visit to Kuala Lumpur (KL), Malaysia, I happened to come across a secluded restaurant that I bet even most Malaysians aren’t aware of. The restaurant’s quirky name, inspired by a ...

If you’re wondering what to eat in the city centre (you shouldn’t as my colleagues Niger and Isabelle have you covered), a buffet dinner is the perfect way to end a day out shopping.

Despite its popularity, owner Lin, 65, has opted to close the restaurant for health reasons. She has been dealing with knee issues, which has made running it very challenging. Additionally, she has ...

This may be well one of the cutest hotpots around. From 15 Oct 2024, Wong Fu Fu is collaborating with the super-cuddly Miffy to launch new mini hotpot sets featuring the titular bunny. Wong Fu Fu is a ...

Tucked away in Taman Pelangi, Nasi Lemak Hantu stands out with its quirky vibe and neon green facade. You can’t miss it, thanks to its fun mascot — a bright green ghost that looks like it stepped ...

I woke up at 7am (a rare occurrence) but didn’t make it there until 11am, thanks to getting lost twice (a not-so-rare occurrence). After what felt like an endless journey down the SUKE highway — aka ...

Satay Bee Hoon is one of those dishes that is hard to come by at a hawker centre, unlike the more common chicken rice or minced meat noodles. The first contender is Sin Chew Satay Bee Hoon at Bukit ...

It seems that beloved food spot Claypot & Cooked Food Kitchen will remain open. Earlier this week, photos surfaced on the popular Facebook group Hawkers United: Dabao 2020, showing the stall in ...

For someone like me who lives in a mature estate, a new kopitiam isn’t a big deal when there are food options aplenty nearby. But a little birdy told me that for newer estates, it’s heaven-sent ...

Calling all insomniacs! You will be delighted to hear there is a new food spot to satisfy those midnight cravings. The newly renovated Shifu Food Court situated at Bras Basah Complex opened its doors ...

Kopitiam @ Compass One has undergone a pretty big facelift inspired by the area’s history as a fishing port. Sengkangers (is that the right term?) now have a new mecca for dining options. There are ...

The Singapore Hokkien Lam Ann Festival is returning, bringing a broader celebration of Lam Ann culture. The Braised Pork Belly Pau (S$4) came in a close second, with the bowl-shaped buns absorbing all ...