What started off as a production kitchen catering for events quickly evolved into The Happy Uncles – a fine dining restaurant full of heart in Cape Town’s Salt River. In just a year, chef Anwar ...

Wesley Randles from Nevermind in Cape St Francis, winner of the Eat Out Stella Artois Best Destination Restaurant Award for 2022, tells us how this unique location creates a truly one-of-a-kind dining ...

A carrot is described as “ordinary” on The LivingRoom’s menu – as in “Ordinary carrot, dahl miso and mint.” We’ve grown so accustomed to vivid recitals of posh-sounding ingredients that a description ...

Even before the COVID pandemic, dark kitchens were becoming a major trend around the world. The US-based Upserve reports that, since 2014, digital ordering and delivery have grown 300% faster than ...