In a pinch we've all grabbed some store-bought gravy. There are a few ways to add depth of flavor to generic gravy with a ...

A drizzle of soy sauce on vanilla ice cream may sound off-putting, but some people say it's the best thing ever. We put this ...

Teriyaki sauce might seem complicated to make at home but it couldn't be simpler. You only need to combine two ingredients: ...

Soy sauce's allure lies in its savory, salty flavors, which makes it a well-rounded topping that can pair with almost ...

San-J, which is celebrating its 220th anniversary this weekend (yes, you read that number correctly), has been in the soy and ...

Ingredients: Garlic, red chillies, carrot, baby corn, mushroom, soya sauce, red chilli sauce, bell peppers, onion, corn flour, spring onion and garlic. Step 1: Wash and chop all the vegetables. Step 2 ...

Its rich, earthy flavor pairs beautifully with a variety of cuisines, making it a favorite for home cooks. Here’s how to make ...

Soy sauce never fails to hit the spot when you want to please your palate with salty, umami flavor. But if you need to avoid wheat, it’s not the ideal option to get this flavorful fix.

Vietnam-based Sokfarm believes that the rising demand for reduced sodium consumption as well as its natural coconut nectar ...

In many instances, soy sauce (or tamari) is an afterthought. Oftentimes sitting in a nondescript bottle on tables at sushi bars and Japanese restaurants, or sometimes kept in your refrigerator for ...