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15 天
阳西味道:风味独特的传统虾酱
在沙扒镇前海村村民陈永就家中,一筐筐新鲜捕获的毛虾看起来晶莹剔透,陈永就和他的父亲正在把毛虾里的杂鱼、小虾挑选出来。 经挑选后的毛虾装进容器里,放进一定比例的海盐,用木杵将其捣烂搅拌均匀就可以放于室外,借阳光的升温发酵数日。腌制发酵 ...
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