So if you’re looking for a wine pairing for aubergine parmigiana or eggplant parmesan read on! In general I find the best wine match is a hearty red unless you’re serving it cold as in a baba ganoush ...
Guests can also order Baked Mostaccioli (mostaccioli tossed in sauce and baked with mozzarella and Parmesan), Italian Potato Chips (mostaccioli tossed in sauce and baked with mozzarella and Parmesan).