Available for ¥500 (£2.53), ramen lovers can now grab a can of hot, ready-to-eat soy sauce ramen complete with wheat noodles, ...

While some people might think that different soy sauces are simply the orange top versus the green one, that simplistic view of sodium levels may only be a little sprinkle of a flavor conversation.

If you love Japanese cuisine but often struggle to find authentic, you’ve landed on the right page! From local stores to online platforms, here's how you can source authentic Japanese ingredients with ...

Following its success in Japan and growing U.S. consumer interest in authentic Asian cuisine, Maruchan introduced <a ...

Here's why these 5 spots made our list of places to go in 2025 ...

Hard-boiled eggs are an easy and versatile pick for a quick snack or meal, and with just one powerful ingredient, you can ...

Since Kikkoman Soy Sauce slowly ferments for months, the traditional brewing process ... Whatever cuisine I go into, the dish turns a little Japanese, and I always finish everything off with ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Even if you have your favorite spaghetti sauce recipe, these simple additions can unlock layers of flavor you never knew your ...