BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken ...

Fried chicken is one of my favorite comfort foods. The crispy skin and juicy meat are positively addictive. Trouble is ...

Transforming grilled chicken into an autumnal delight is all about embracing the rich, wholesome flavors of the season.

BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken recipe for making chicken over a hot grill and many in (whispers ...

No matter how you like your bird, we have a recipe ... of resting grilled proteins on fresh produce for many summer dinners. Ryan Liebe for The New York Times This garlicky, herby chicken is ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

Karbo Grill X1 is versatile and durable. It is portable and can be taken anywhere to experience the delight of outdoor ...

2. Bring in a big bowl and rub all together process until smooth. Transfer to a large bowl and add chicken thigh. Massage to coat and refrigerate for at least 5 to 6 hours, preferably overnight. 3.

Game day can be an exciting occasion, bringing friends and family together to enjoy sports and, of course, delicious food. Traditional game day foods often lean towards high-calorie options, which can ...

Buy good quality chicken wings, as plump as you can get. Cook more than you think you’ll need as they always get eaten quickly. If your barbecue has a lid the chicken will cook in 20–25 minutes.

From the original breaded fillet to a cheesy southern spin, we tried all eight chicken sandwich options at Chick-fil-A to ...