Instead, corn dogs are covered in a batter made from cornmeal and regular flour, with the latter creating a glueyness that coats the sausage properly. Most corn dog recipes use regular flour, which ...
Classic funfair food! Tilly's mini corn dogs are crispy, fluffy, heaven on a stick. Mix the cornmeal, self-raising flour, sugar, baking powder and salt in a large bowl. Make a well in the centre ...
Heaps of foods are associated with your average amusement park. But we submit the humble corn dog as a pillar for portability, excellence, and the overall "How American?" quotient. However ...
It was a hot dog nestled in cornbread batter and baked inside a shaped cast-iron pan so the finished product looked like an ear of corn. What Fletcher may or may not have known is this dainty ...
In Portland’s vast and diverse corn dog scene, few varieties stand out more than the up-and-coming delicacy that is the Korean corn dog. More photogenic and exciting than their American ...