Stir to combine and sprinkle the spice mixture over the feta and veggies. 4. Bake for 20 minutes. 5. Remove from the oven, create 6 wells in your baking dish and crack the eggs into the wells. 6.
However, you may notice a slight difference in the texture of the whites. Oven-baked egg whites may have a more delicate texture, like a hard-set custard, while egg whites cooked in boiling water ...