A bread proofing basket can create a lovely result. We spoke to an expert to learn how to best use one of these potentially ...

I stumbled on Ken Forkish’s Evolutions in Bread just as I was giving up on baking sourdough bread. Giving up was, perhaps, too strong a term. More accurate: letting my starter languish in the back of ...

Gary Tee, an executive with Tipa Compostable Packaging, likes the intersection of science and technology to innovate ...

Across Canada, a fresh generation of independent pastry chefs is proving that excellence doesn’t have to be limited to ...

How do you prove something is true? For mathematicians, the answer is simple: Start with some basic assumptions and proceed, step by step, to the conclusion. QED, proof complete. If there’s a mistake ...

With a small kitchen, Andreozzi said they plan on experimenting with “little plays on classic bar food” and snacks, “touching on nostalgia and using some fun equipment to make them modern ...

Offerings include the new Thiele UltraStar G2 Bag Filler, the new Hayssen R300 Flow Wrapper, and enhancements on the Angelus seamers, Burt labelers, Sleevit shrink sleeve labelers, and Pneumatic Scale ...

Mankind could be living in an advanced AI simulated world - similar to the depiction in the Matrix - and that that proof might be hiding in plain sight in the Bible, according to a scientist.

That’s why the collaboration between the Starkville Area Arts Council and Proof Bakery to put together a new exhibition space in the reopened bakery is a positive development. Walter Diehl ...