While it cools you need to brown the butter to add to the cream cheese frosting. The end result is a moist, fluffy cake loaded with banana flavor and an indulgent creamy frosting. And let’s not ...
Add the banana, oil and eggs and mix to combine ... Set aside in the tin to cool for 10–15 minutes before turning out onto a wire rack to cool completely. To make the cream cheese icing, place the ...
Pour the mixture into the tin and bake for 55 minutes or until cooked when tested with a skewer. Set aside to cool in the tin for 5 minutes before turning out onto a wire rack to cool completely. To ...