Julia Child is internationally renowned for her brilliant recipes, over-the-top personality, and oh-so-famous voice. While she refused to use the word "gourmet" when it came to her culinary ...

You might like your mashed potatoes on the garlicky side, but wait till you see how much garlic is in Julia Child's recipe!

And there’s no vinaigrette recipe as simple and that yields such consistently perfect results as Julia Child’s French ...

Chef Nick Malgieri makes this pizzelle recipe for Julia Child's classic show "Baking with Julia." While still warm, cover these cookies… Chef Johanne Killeen makes this fresh rhubarb upside-down ...

Today, Americans turn to Julia Child’s Mastering ... Accordingly, the recipes—often considerably shorter than those in books like Child’s—exhibit Mathiot’s no-nonsense approach to ...

Luckily, Julia Child always saves the day. Hold your applause (or don’t ... The crispy edge pieces are caramelized goodness and might be my favorite part. Sara Haas Julia’s recipe is perfectly written ...

Zarela Martinez makes poblanos rellenos-- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with Master… Alfred Portale prepared these Muscovy Duck Breast ...

Johnson recent book about cooking trailblazer Julia Child and ... kitchen that served as a recipe-testing lab and a television studio, the book contains stories about Child’s interactions ...