While traditional shrimp and grits can be satisfying, it wouldn't hurt to spice things up. Tasting Table spoke with a chef ...

Reduce heat; cover and simmer for 5 minutes. Cut shrimp into bite-size pieces if desired; add shrimp to soup. Simmer 5-10 minutes longer, or until shrimp turn pink. Place sour cream in a small ...

Not only is it a real timesaver, but the shrimp juices deepen the flavor of the dish as they cook in the grits. Best of all, the shrimp do not get overcooked which is easy to do if you sauté the ...

For many steak lovers, there's nothing more tender and flavorful than dry-aged beef, like the specialty cuts at these popular ...

Depending on the recipe, the best soups can be savory ... to showcase the essence of their primary ingredient without overpowering it. A spoonful of shrimp bisque, for instance, allows you to savor ...

From timeless classics like the velvety smooth lobster bisque to more ... colossal shrimp, and oysters. And for guests torn between land and sea, the restaurant's Filet Mignon & North Atlantic Lobster ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos. Kelly Marshall for The New York Times Spiced shrimp and quick-pickled red cabbage fill corn tortillas for dressed-up tacos ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...

They balance density and crisp-soft ratios; fillings span traditional blends of cheese and refried beans to more elaborate additions of shrimp or chorizo ... and like the best pie crusts they ...

Lobster lovers can feast on the luxurious crustacean and other seafood and two annual lobster fest events in metro Detroit.

cheesy casserole One of the best burger restaurants in Phoenix is moving to Scottsdale. Here's why Both menus feature appetizer choices of lightly breaded shrimp roasted in a wood-fired oven ...